Molecular Pharmacology and Toxicology 514:
Regulation of Food and Dietary Supplements (3.0 units)
Regulation and testing of foods, food additives and dietary supplements in the U.S. and abroad. Recommended preparation: undergraduate degree in pharmacy, medical or independent health sciences, engineering or equivalent mix of post-secondary training and industry experience.
|48814D||626||Lecture||TBA||TBA||11 of 50||Roger Clemens,|
Eunjoo Pacifici,Frances Richmond