Physical Education 120a:
Yoga (1.0 unit)
Introduction to meditation, breathing techniques and postures as a means towards relaxation; increase muscle flexibility, understanding of basic anatomy and nutritional guidelines.
Section | Session | Type | Time | Days | Registered | Instructor | Location | Syllabus | Info |
---|---|---|---|---|---|---|---|---|---|
49760R | 060 | Lecture | 8:00-8:50am | Mon, Wed | 19 of 19 | Clio Manuelian | ONLINE | PDF (225754 KB) | |
49761R | 060 | Lecture | 8:00-8:50am | Tue, Thu | 17 of 19 | Salena Collins | ONLINE | PDF (171635 KB) | |
49762R | 060 | Lecture | 9:00-9:50am | Mon, Wed | 19 of 19 | Clio Manuelian | ONLINE | PDF (225754 KB) | |
49763R | 060 | Lecture | 9:00-9:50am | Tue, Thu | 19 of 19 | Salena Collins | ONLINE | PDF (171635 KB) | |
49764R | 060 | Lecture | 10:00-10:50am | Mon, Wed | 18 of 19 | David Romero | ONLINE | PDF (225076 KB) | |
49765R | 060 | Lecture | 10:00-10:50am | Tue, Thu | 17 of 19 | Isabelle Pilliere Mazumdar | ONLINE | Word (83968 KB) | |
49766R | 060 | Lecture | 11:00-11:50am | Mon, Wed | 16 of 19 | Steve Hsu | ONLINE | PDF (336679 KB) | |
49767R | 060 | Lecture | 11:00-11:50am | Tue, Thu | 16 of 19 | Steve Hsu | ONLINE | PDF (336679 KB) | |
49768R | 060 | Lecture | 12:00-12:50pm | Mon, Wed | 17 of 19 | Steve Hsu | ONLINE | PDF (336679 KB) | |
49769R | 060 | Lecture | 12:00-12:50pm | Tue, Thu | 19 of 19 | Isabelle Pilliere Mazumdar | ONLINE | Word (83968 KB) | |
49770R | 060 | Lecture | 1:00-1:50pm | Mon, Wed | Canceled | David Romero | PDF (225076 KB) | ||
49771R | 060 | Lecture | 1:00-1:50pm | Tue, Thu | 11 of 19 | Clio Manuelian | ONLINE | PDF (225754 KB) | |
49772R | 060 | Lecture | 2:00-2:50pm | Mon, Wed | 9 of 19 | Steve Hsu | ONLINE | PDF (336679 KB) | |
49773R | 060 | Lecture | 2:00-2:50pm | Tue, Thu | 15 of 19 | Isabelle Pilliere Mazumdar | ONLINE | Word (83968 KB) | |
49965R | 001 | Lecture | 10:00-11:50am | Friday | Canceled | Clio Manuelian | PDF (216071 KB) | ||
49967R | 060 | Lecture | 12:00-1:50pm | Friday | 17 of 19 | Clio Manuelian | ONLINE | PDF (225754 KB) |