Gerontology 567:

Prevention of Chronic Diseases through Nutrition, Physical A (4.0 units)

Nutrition, psychical engagement and social interaction. Interventions, assessments, screening protocols and guidelines for nutrition in older adults.
    SectionSessionTypeTimeDaysRegisteredInstructorLocationSyllabusInfo
    36347D060Lecture10:00-12:50pmMonday3 of 20Roberto VicinanzaONLINEsession dates
    36396D607Lecture10:00-12:50pmMonday4 of 10Roberto VicinanzaONLINEsession dates
    Information accurate as of September 23, 2020 11:00 am.
    The Fall 2020 semester will begin with fully remote instruction, with limited exceptions for clinical education. Faculty will contact students to provide information to login to classes. Read more.