Gerontology 512:

Communicating Nutrition and Health (2.0 units)

Overview of current understanding of the dietary and nutritional needs of individuals across their lifespan. Open only to graduate students.
  • Restriction: Registration open to the following class level(s): Master Student, Doctoral Student, Graduate Visitor
36313D001Lecture9:00-10:50amFriday17 of 20Carin KreutzerGER115session dates
36323D607LectureTBATBA5 of 15Carin KreutzerONLINEsession dates
Information accurate as of September 23, 2020 11:00 am.
The Fall 2020 semester will begin with fully remote instruction, with limited exceptions for clinical education. Faculty will contact students to provide information to login to classes. Read more.